Established in 1921, Buller Wines blends a century of tradition with contemporary winemaking practices to create exceptional wines. The local family-owned winery has been rejuvenated under the stewardship of the Judd family and local winemaker Dave Whyte, who have grown it into a must-visit attraction in the Rutherglen region. enjoy lunch at the latest addition to the winery, Ripe at Buller Wines, which overlooks the shiraz and muscat vines. The restaurant is already gaining a reputation as a prime destination for foodies in the area. Take the time to match a wine with a dish off the menu of delectable regional and local produce.

With more than 30 wines available to taste, there is something for everyone at the Buller Wines cellar door, from prosecco to rare 50-year-old muscat, as well as sensational red and white table wines. The atmosphere is always friendly and the staff welcomes everyone from novice wine tasters to experts. Be sure not to leave without tasting the range of rare muscat, tokay and frontignac.

It takes significant skill, passion and energy to take on the role of chief winemaker at Buller Wines. since 2012, the winery has been lucky to find these traits in Whyte, who has been tasked with balancing 98 years of tradition with his own style and knowledge to help the business grow and develop.

Whyte has always had a strong interest in food and wine, and this passion took him to Charles Sturt university in Wagga Wagga, where he completed his winemaking degree. in 2001 he was named Best First-Year Winemaking student, and this early identification of talent led him to join Cofeld Wines in 2002 as assistant winemaker. In 2010, Whyte broadened his horizons and found himself in Griffth with De Bortoli Wines, where he was involved in the production of white wine. A stint in swan Hill with Andrew Peace Wines was cut short in 2012 when the call of home become too strong and Whyte returned to his roots in the Rutherglen region.

Whyte’s skills have been utilised in every facet of the redevelopment of Buller Wines. He has overseen the rejuvenation and planting of the vineyard, equipment upgrades, and, most importantly, the introduction of a new range of wines, which have received excellent reviews. He has also stayed true to the heritage of the organisation in ensuring the stock of fortified wines that have been the core of the company for generations is protected and enhanced. As a local, Whyte has an intrinsic understanding of Rutherglen wines and brings his wealth of experience to every bottle Buller Wines produces.