Seafood Paella
A glass of white wine brings out the flavours in this paella from Barcelona Cult Recipes by Stephen Mitsch.
Pork Loins with Figs
Pig out on this sherry-soaked pork loin from Barcelona Cult Recipes by Stephen Mitsch.
Roast Duck with Prunes and Pine Nuts
A splash of white wine is the perfect touch of sweetness to this dish.
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